Part of my lunch today, plain old green beans with Pam butter flavored spray and a dash of sea salt.
I haven't eaten green beans for years. I've never really liked them much. I've always thought they were boring and tasteless. These aren't bad, in fact, I'll probably eat them again.
I eat too many Brussels sprouts. Seriously, I eat them several times a week. I've had an ongoing love affair with Brussels sprouts for years. My favorite is fresh Brussels sprouts, roasted with olive oil and sea salt. I could eat these every day (heck, I have eaten them almost every day for months!).
I've decided to branch out and only eat Brussels sprouts a couple times a week (this will be hard), and start eating a greater variety of fresh, green vegetables. I know this would be healthier.
Do you have a favorite green vegetable? How do you prepare it?
No comments:
Post a Comment